|
USC Catalogue 2024-2025 [ARCHIVED CATALOGUE]
|
SSCI 175gw Food, Health and Place Units: 4 Terms Offered: FaSp The role of food systems in human nutrition and environmental health, and system transformations needed to achieve good health, equity and sustainability. Satisfies New General Education in Category C: Social Analysis Satisfies Global Perspective in Category G: Equity in a Diverse World Instruction Mode: Lecture, Discussion Grading Option: Letter
|
|
You must be logged in to post a comment.